為使茶葉品質穩定,萬年春定期都會將茶葉送至SGS檢驗,保證消費者所享用到的最安全茶葉。
另外也長年和台灣阿里山、南投鹿谷、竹山松柏嶺茶農密切合作,
重金聘請擁有卅年茶葉烘培老師傅,將茶葉達到最好的品質,
茶葉本身品質都是經過層層關卡再三把關後才榮譽出廠。
讓茶友享受喝茶滑潤醇和的口感,韻味十足,唇齒留香,餘韻猶存。
本公司最重視的是產品的品質,只有出產最好的品質才能獲得顧客的信任,顧客滿意是我們所追求的目標。
To make tea-leaf quality stable, Ever Spring Tea periodically will send tea-leaf to the SGS examination and promise the most safe tea-leaf enjoyed by consumer. Besides also regularly closely cooperate with the mountain pine cypress Ling in Taiwan Mt. Ali, Nantou deer valley and bamboo tea agriculture,The heavy gold invites to own for thirty years, tea-leaf cures the old teacher and reaches tea-leaf the most good-quality,Tea-leaf quality all repeatedly guards a pass after built-up toll-gate behind just the honor pay the factory. Let the tea friend enjoy to drink the tea slippery smooth Chun and of taste, the lingering charm is hundred percent, the lips Chi stays the joss-stick, and remaining rhyme still saves.